This afternoon after returning home I didn't know what to cook, I opened the refrigerator and found a nice piece of lamb meat at this point what could I do? 🤔🤔😏 A beautiful marinade with olive oil, garlic, thyme, marjoram, rosemary and lemon flakes and away in the oven: first 230 degrees and then 180 degrees! Then I realized that I had no bread at home and I started working with the flour!!!! .... mmnn... I'm always in the kitchen almost 20hr. a day (Other 4hr. in plane).... what will be the problem because I'm chef ??? What do you think about?? #chefslife #chefsalvatorecuomo #dinner #chef #lamb #cooking #bread #homemade #endless #love #picoftheday #dishoftheday #instagram #instadaily #instalike #instachef #food #foodporn #salvatorecuomo Un post condiviso da Salvatore Cuomo (@chef_salvatore_cuomo) in data: Jun 2, 2018 at 6:09am PDT
This afternoon after returning home I didn't know what to cook, I opened the refrigerator and found a nice piece of lamb meat at this point what could I do? 🤔🤔😏 A beautiful marinade with olive oil, garlic, thyme, marjoram, rosemary and lemon flakes and away in the oven: first 230 degrees and then 180 degrees! Then I realized that I had no bread at home and I started working with the flour!!!! .... mmnn... I'm always in the kitchen almost 20hr. a day (Other 4hr. in plane).... what will be the problem because I'm chef ??? What do you think about?? #chefslife #chefsalvatorecuomo #dinner #chef #lamb #cooking #bread #homemade #endless #love #picoftheday #dishoftheday #instagram #instadaily #instalike #instachef #food #foodporn #salvatorecuomo
Un post condiviso da Salvatore Cuomo (@chef_salvatore_cuomo) in data: Jun 2, 2018 at 6:09am PDT
