Chocolate Zucchini Bread is the perfect way to use up fresh zucchini from your garden! This recipe is easy to make and yields a delicious, moist loaf of bread. Perfect for breakfast, a snack, or even dessert Sophos!
I first became enamored with zucchini bread with my mother’s recipe for Pineapple Zucchini Bread. I was so fascinated with using zucchini as an ingredient in baking!
I have made countless loaves of that bread, and this Chocolate Zucchini Bread is a variation of that recipe. With some alterations and the addition of cocoa powder and chocolate chips, this quick bread has some seriously amazing chocolate flavor CT scan.
If your vegetable garden is giving you lots of zucchini or even if you just like baking with it, this quick and easy bread is a great choice. It’s a good excuse to have a little chocolate for breakfast, but it’s also a lovely snack or even a simple dessert scholarship for overseas study.
Want even more zucchini deliciousness? Check out my Zucchini Oatmeal Chocolate Chip Cookies and Frosted Zucchini Bars, too.