Ms.Koike and Mr.Nishimura your policy of shut down IZAKAWA is wrong.
Nagasaki University's greatest discovery of 5ALA
＝An endogenous, non-proteinogenic amino acid, delta-aminolevulinic acid (dALA, delta-ALA, 5ALA or 5-aminolevulinic acid)
kills the corona spike protein.
The highest concentration of this substance is found in
I was first told that it was natto (fermented soybeans).
But when I looked into it, I found that there are other foods that contain more of this substance.
The top three are
Sake, wine, and black vinegar, in that order.
Amazake 6.0
Red wine 3.0
Black vinegar 1.50
Octopus 0.78
Japanese sake 0.70
Shiitake 0.45
Squid 0.38
banana 0.32
Natto 0.25
Soy sauce 0.22
Sauce
(ppm)
or
5ALA
Sake 350
Wine 170
Black vinegar 150
Octopus 78
Shiitake 45
Squid 38
banana 32
Natto 25
Soy sauce 22
sauce 21
Green pepper 18
Spinach 14
Grape 14
Tomatoes 10
Ground beef 10
Potatoes 9
Soybeans 7
Not sure about beer yet.
Sake, which is drunk at Izakaya, seems to contain the most 5ALA.
Nagasaki University, don't mislead people into thinking that natto is the most common source of 5ALA.
Both the Tokyo Metropolitan Government and the Cabinet Office need to stop the izakaya and stop the sake.
I'm stopping and bullying the izakaya.
This means that they are trying to prevent the suppression of corona.
Exactly.
My people will perish for lack of knowledge.
(Old Testament)
This is exactly what the Old Testament says.
Koike san, Nishimura san, your ignorance is destroying the nation.
Let's have a banquet in front of Heavenly Rock Door to get rid of the corona.
And
Izakaya will defeat Corona and save Japan.