Walking into a food import shop is like going to Disney Land for me. You never know what you're going to find and seeing once-familiar foods again gives me a warm, fuzzy feeling in my soul.
On my recent import-hunting expedition I found some familiar flavours; horseradish sauce and cranberry sauce.
Perhaps you're thinking it's a bit late for the cranberry sauce since Christmas (and its turkeys) has past but I've been meaning to practice my roasts for next Christmas (yes, I'm planning for it already), so now I 've got some extra motivation to get started.
AH
