温とろろ蕎麦を作りました。高尾山のお蕎麦みたいですね。とっても美味しいのですが、とろろを食べるためにお汁を完飲してしまうので危険なお蕎麦です(笑)
I prepared hot tororo soba noodles with a raw egg yolk. Tororo is grated yam. It is like mount Takao style soba noodles, isn't it? It was so good but it may be risky for my health because I finished to drink the soup with delicious tororo. It is too much consumption of salt, isn't it?
良い一日を。
Thank you for reading. Have a nice day.