やきそば弁当 | Unlocking English Confidence.

Unlocking English Confidence.

読む人のことを無視して英語学習のために書いてます。
土曜日は路麺の日も忘れないで下さい。

北海道限定のやきそば弁当が売ってたので今日のお昼ご飯で食べました。味は普通なんですが、最大の特徴はスープが付いてること!しかも蕎麦湯みたいに捨てるお湯で作るんですよ!(笑)
でも作ってたら会社の人に「うわー身体に悪そう」って言われました(笑)









Today, I ate Yakisoba‐bento at lunch. Yakisoba‐bento is its product name. This is sold only in Hokkaido, I think. It tastes common. But it has one characteristic. It has a soup as addition. Interestingly, the soup has to be made with hot water after softening fried noodles. LOL
However, when I was cooking it, my colleague said me ' It makes your health worse. '.

Thank you for reading. Have a nice weekend!