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ウィキウィキ ・クッキング ・レシピ From Our Kitchen to Yours「Okonomi Omelette」
We totally overslept yesterday but enjoyed the highlight of our Sunday Brunch「Okonomi Omelette」. I'm not in the habit of measuring, I usually「eyeball it」when it comes to seasoning dishes.
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WikiWiki Cooking Recipe: 「Okonomi Omelette」
List of Ingredients
200gms thinly sliced Pork, cut into bite-sized pieces
Salt, to taste
Pepper, to taste
1/4 head Cabbage, sliced into thick shred's
1/4 C chopped Green Onions
Dashi no Moto, eyeball it
5 Eggs, well beaten
Half & Half Sesame/Vegetable Oil, eyeball it
Otafuku Okonomi Yaki Sauce, to taste
Mayonnaise, to taste
Aonori, to taste
Katsuo Bushi, to taste
Preparation
1.) Season pork with salt & pepper to taste.
2.) In a 28cm pan, brown seasoned pork.
2.) Add shredded cabbage & green onions.
3.) Sprinkle dashi no moto over pork & veggies in pan and stir well.
4.) Add beaten eggs and drizzle oil along the edges. Cook until the eggs are somewhat set.
5.) Carefully, flip-over and fry for about 2 minutes more or no longer runny.
6.) Remove to a large plate.
7.) Top with sauce, mayonnaise, aonori and katso bushi.
Note: If you like beni shoga like I do, you can add some to the eggs(step 4), top it off or both. My son is not fond of it, so I left it out this time.
Complimentary Variations
1.) Add shredded/sliced cheese to the eggs(step 4).
2.) Add seafood to step 1.
3.) Substitute canned tuna for pork.
WikiWiki Cooking ウィキウィキ ・クッキング Lani ラニ
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