有到一年一度的DINE OUT VANCOUVER.
一個參與餐廳會推出廉價套餐的EVENT.
今年光顧了法國菜餐廳 - PASTIS BISTRO.
我也很久沒到過PASTIS去享用晚餐了.
見今次的PROMOTION帶愛人去一嘗那個所謂的平價餐
It is that time of the year again. Yes, Dine Out Vancouver is on (^∇^)
It is a yearly event in Vancouver where participating restaurant will have inexpensive set dinner menu.This year, I took my lover to Pastis Bistro, a french restaurant that I have not been to for a while.
頭盤: 豬肉, 小牛肉和牛肝TERRINE
鄉土風味的一道菜
First course: Pork and Veal terrine with house made mustard chutney
主菜: 香草羊奶芝士雞胸肉
Main course: Goat cheese and herb stuffed Chicken Breast, Risotto coquette, Jus Naturel
甜點有心愛的朱古力慕斯
Dessert is my favorite~ chocolate mousse
是日餐酒是BORDEAUX的MERLOT
太普通所以就免談了
Table wine tonight is a Merlot from Bordeaux
It is so simple so I will skip the details~
謝謝收看!
Thank you for watching!
*:..｡o○☆ﾟ･:,｡*:..｡o○☆
一個參與餐廳會推出廉價套餐的EVENT.
今年光顧了法國菜餐廳 - PASTIS BISTRO.
我也很久沒到過PASTIS去享用晚餐了.
見今次的PROMOTION帶愛人去一嘗那個所謂的平價餐
It is that time of the year again. Yes, Dine Out Vancouver is on (^∇^)
It is a yearly event in Vancouver where participating restaurant will have inexpensive set dinner menu.This year, I took my lover to Pastis Bistro, a french restaurant that I have not been to for a while.
著上了酒紅色洋裝去晚餐
今晚玩平實FEEL, 所以裙子也是沒有什麼品牌的平價貨
I wore a wine red colored gothic lolita coordinate to the dinner. Matching that theme of "reasonable" spending, I decide to wear a off-brand inexpensive lolita dress for that valuable set dinner
頭盤: 豬肉, 小牛肉和牛肝TERRINE
鄉土風味的一道菜
First course: Pork and Veal terrine with house made mustard chutney
主菜: 香草羊奶芝士雞胸肉
Main course: Goat cheese and herb stuffed Chicken Breast, Risotto coquette, Jus Naturel
甜點有心愛的朱古力慕斯
Dessert is my favorite~ chocolate mousse
是日餐酒是BORDEAUX的MERLOT
太普通所以就免談了
Table wine tonight is a Merlot from Bordeaux
It is so simple so I will skip the details~
謝謝收看!
Thank you for watching!
*:..｡o○☆ﾟ･:,｡*:..｡o○☆