Next wednesday! We’re hosting an event at the shop with Patrick McCandless of Black Rabbit/Ramber Events. It will be moderately educational, but mostly it’s about delicious foods and sake pairings. For anyone interested follow this link, menu below! https://www.eventbrite.com/e/sake-now-for-everyone-tickets-35974835702 . Unfiltered Diplomat: Roasted Japanese Yam, fennel, sprouted lentil, sake raisins, shaved chili . Barrel Aged: Sage Smoked Koji Chicken, black garlic, benne seed . Sparkling: Coal Roasted Apples, black vinegar, walnut, turnip green kimchi . Grand Parlay Country Pate, rice mash cracker, stone fruit, grana
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