子持ちハタハタの醤油漬け焼きを食べました❗
I ate a soy sauce marinated grilled sandfish with roe❗
ハタハタは何度も食べたことがあるのですが、子持ちハタハタは過去に１回しか食べたことがなくてどうしてももう一度食べたくてネットで探しました❗
I have eaten sandfish many times, but I've eaten sandfish with roe only once in the past and I eager to eat it again, so I looked for it by the internet❗
卵がプチプチして食感が美味しいです❗
The roes are pop chewy and the texture is delicious❗
秋田県にかほ市のふるさと納税の返礼品です☺️
This is a return gift of Furusato Nouzei from Nikaho city, Akita prefecture☺️
*Furusato Nouzei(hometown tax donation) is a special tax system of Japan.
ハタハタは昼間は泥や砂に埋まって目や背ビレだけを出して隠れ、夜に行動する深海魚です。
The sandfish is a deep-sea fish that buries itself in mud or sand during the day, leaving only its eyes and dorsal fin exposed, and is active at night.
●ハタハタが砂に潜る動画
●Video of sandfish diving into the sand
秋田には12月になるとブリコ(ハタハタの卵)が大量に打ち上げられる海岸があります。
In Akita, There are seashores where a large quantities of sandfish roes are washed up on when December comes.
ブリコ(ハタハタの卵)はカラフルです。
Sandfish roes are colorful.
