お稲荷さんの皮、10枚（ひとパック）ずつ煮るのが大変なので、
先日20枚を一度に煮て、冷凍しておきました。
おかげで朝、楽チンでした～。
でも、夫はもっと濃い味がお好みだそうなので、
残りの10枚はもう一度煮詰めてみようと思います。
お稲荷さんの皮、なかなかOKがでないんですよねー。
先日20枚を一度に煮て、冷凍しておきました。
おかげで朝、楽チンでした～。
でも、夫はもっと濃い味がお好みだそうなので、
残りの10枚はもう一度煮詰めてみようと思います。
お稲荷さんの皮、なかなかOKがでないんですよねー。
K has a delicate sense of taste.
He does not like eating small tomato; he doesn't like it when it bursts up in the mouth.
Thus, I soak small tomato in hot water, and peel the skin before I put it in his bento.
That way, it does not burst up, and he would eat it.
Whenever I ask him why, he tries to explain at his best.
I appreciate that, since I know it's easy dropping it off.
Peeled tomato shows my appreciation for him.
He does not like eating small tomato; he doesn't like it when it bursts up in the mouth.
Thus, I soak small tomato in hot water, and peel the skin before I put it in his bento.
That way, it does not burst up, and he would eat it.
Whenever I ask him why, he tries to explain at his best.
I appreciate that, since I know it's easy dropping it off.
Peeled tomato shows my appreciation for him.