旬の食材 とりわけすぐれ
A Japanese restaurant in my neighborhood has a good reputation for delicious dishes. Particularly, its dishes using seasonal foodstuffs seem excellent.
平成28年2月13日（魚菜家、新潟市西区）
at Japanese restaurant “Sakanaya”, Niigata city, on February 13, 2016.
刺身と白子ポン
アンコウ鍋