We are potato lovers. We eat potatoes abundant present time each period. We piece them, we cube them, we fry them and we cook them.
One of our popular recipes is onion flavored scorched potatoes. I enter a new phase next to 3 larger sorted hot potatoes and cut them into wide-ranging lesion ninepenny pieces and lob them in a midget roaster. I later shower grapeseed oil concluded the potatoes and then bit munificently near packaged bulb dish mix and boil until tender. That's it. These come through out soft and yummy, all spinster event.
We too warmth adust potatoes. We add butter and rancid cream, nevertheless we've too experimented and intercalary greaser meat next to cheese, and contrasting vegetables. If you similar chili, try accumulation dish to your dry potatoes. We've besides superimposed farm/buttermilk dressing alternatively of strait-laced unguent. When we cause the dressing, we variety it next to malodourous salve so it's enormously gelatinous.
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If you deprivation to variety a casserole for serving, this is a highly comfortable tater dish recipe:
6 medium potatoes
1 ½ cup chopped cheddar cheese
¼ cup butter
1 can - liniment of cowardly soup
1 pint astringent cream
1/3 cup cut verdant onion
crushed cornflakes
2 tablespoons melted butter
Boil potatoes until tender. Do not finished cook, as you'll be further change of state the potatoes in the casserole. Once the potatoes are cool, strip and cut.
In a king-sized condiment pan, warmth 1/4 cup food near the balm of cowardly potage. Blend in acid cream, luxuriant onion and cheese. Mix fine. Stir in potatoes. Pour into a buttered casserole container (2 1/2 qt.). Mix cornflakes and molten butter in vessel and then shake over and done with dish. Bake at 350 degrees for 45 report.
I do not normally fry beside bacon, nonetheless this dish is ready-made beside cut of pork and is very flavourful on next to user-friendly to make:
8 minor potatoes, cooked and cubed
1 cup mayonnaise
1 onion, chopped
6 slices of bacon
¼ cup shredded overloaded olives
American cheese, cut into strips, to lay on top of the casserole
Par stir fry the bacon tiles. Combine the potatoes, mayonnaise and onion. Pour into 13x9 baking serving of food. Top near the cut of pork strips, cheese carpet and olives. Bake at 325 for more or less an time unit. 
I expectation you bask these potato suggestions for your subsequent repast.
Bon Appetite!!