The guests has came from Melbourne ,Australia and London, England on my first lesson(^^)
That is first time for the couple from London to visit to Japan.
Then, they had participated Japanese Simmered Fish Cooking Class at their second day in Japan.(^^)
The guy on the back of the below photo always cooks himself at their country, so he was clever with his hand.
The lady from Melbourne was willing to helped me to cook.
She has checked all of the procedure of cooking thorough seeing my recipe.
She was interested in green tea pudding and asked me,
“how much amount do we should put in?”
They had send me reviews as below(^^)
Then, they updated their photo which has taken by themselves on their Facebook！！
When they had selected Cooking Class during their stay in Japan, they had wanted to participate Ramen cooking class or Sushi cooking class.
But, Finally they decided to participate Japanese Simmered Fish Cooking Class because “Simmered Fish” is very attractive and authentic as a Japanese cuisine for them, they said.
“Probably we can find the recipe of Ramen, and Sushi online, but it’s difficult for us to find the recipe of Simmered Fish”
I’m proud of running Simmered Fish Cooking through this lesson.(^^)
Cooking Class Schedule：
Sunday, Jan 21 11:00-14:00
Sunday, Jan 28 11:00-14:00
Sunday, Feb 4 11:00-14:00
Sunday, Feb 11 11:00-14:00
Monday, Feb 12 11:00-14:00
Sunday, Feb 18 11:00-14:00
Sunday, Feb 25 11:00-14:00
Place ：
Kitchen Studio at Yagisawa area (Nishitokyo-city, Seibu Yagisawa Sta on Seibu-Shinjuku Line)
Price ：JPY5,000/Person
Don’t miss it！
The concept of Simmered Fish Cooking Class is” You come to like to eat fish!”
I will teach you the basic cooking skills and recipes.
You can eat your simmered fish set, enjoying lunchtime with us!
You may want to cook the simmered fish cuisines by yourself after going back to your country!
