Eating dietary of fish

I would like tell you about my story.

 

 

 

 

 

 

I had let many foreign guests and Japanese guests eat Simmered fish so far.

Then, I found common feelings among them.

They know that eating fish is healthier than eating meat.

But, They prefer to eat meat in their dietary habit.

Because, a few kinds of fish appear in their grocery stores, so they don’t have a chance to eat fish.

No one have cooked Simmered Fish by themselves among my guests.

 

 

 

 

 

 

 

 

 

However, I had never cooked Simmered Fish before running this Cooking Class.

Furthermore, I hadn’t been able to cook any cuisine two years ago, often eat fast food 5days a week.

I hadn’t taken care of dietary.

Consequently,I make myself ill, had to no choice but quit work.

I had paid the price for only eating foods what I like.

 

 

 

 

 

 

 

 

Both meat and fat are still my preferable food.

On the other hand, I started to cook Simmered Fish, cutting fresh fish with running Cooking Class.

Consequetly, I have came to like to eat fish.

For example, To cut horse mackerel to cook Sashimi(sliced raw horse mackerel).



To cook autumn salmon to make luncheon dish.



To cook Simmered codfish to eat at dinner.



 

I found that both meat and fish are delicious.

I’m now happy to eat every meals.

Furthermore, My body became very healthy.

 

 

 

 

 

 

 

 

 

 

 

I want share delicious fish cuisine and health benefits from my experiences, make my guests cook fish cuisine by myself.

I have a lots of things what I want to do to achieve above purpose.

How can I teach the recipes to cook in each guest’s country?

How can I explain to them to understand my experiences easily in English?

So, I need studying everyday.

I will improve the quality of Japanese Simmered Fish Cooking Class.

 

 

 

 

 

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Cooking Class Schedule：

• Thursday, Nov 23 2017 11:00-14:00
• Sunday, Nov 26 2017 11:00-14:00
• Sunday, Dec 3 2017 11:00-14:00
• Sunday, Dec 17 2017 11:00-14:00

Place ：

Kitchen Studio at Yagisawa area (Nishitokyo-city, Seibu Yagisawa Sta on Seibu-Shinjuku Line)

Price ：

Special Campaign Price ¥1,000/person

 

Don’t miss it！

 

 

 

 

 

 

 

 

The concept of Simmered Fish Cooking Class is” You come to like to eat fish!”

I will teach you the basic cooking skills and recipes.

You can eat your simmered fish set, enjoying lunchtime with us!

You may want to cook the simmered fish cuisines by yourself after going back to your country!

Make reservations now !




引用元：Eating dietary of fish