燗酒にぴったりな「中島屋」。これで白子の天ぷら食べたい!I drink the war... View this post on Instagram 燗酒にぴったりな「中島屋」。 これで白子の天ぷら食べたい! I drink the warm sake all thorough the year. The warm sake is delicious of course, it is good for health and poor circulation. I’d like to drink by warm sake is rich flavor. I recommend the Nakajimaya. It is the limited seasonal sake. It call the Akiagari. It is similar to the Hiyaoroshi. Both sakes are matured during summer. The taste is rich, so mild and little bit acid.It will be more delicious, when it gets warm. We call such this sake as Kan-agari. #sakeexpert #sake #サケエキスパート #日本酒の資格 #日本酒好きな人と繋がりたい Kaori Haishiさん(@kaorihaishi)がシェアした投稿 - 2018年Oct月7日pm5時16分PDT