My friend owns a meat shop so, I usually ask him to choose best meat for me.
You know, we can’t tell what kind of food additives in it these days... I’ll buy foods from someone who I trust. Anyway, he studies about meat very well and make juicy hamburger steaks.
The steak is mixed of “Kurogewagu” and “Ropakukurobuta” and fresh eggs.
No food additives!
I ordered 20 of them this time.
Don’t misunderstand me! I’m not eating them all by myself.
I’m going to give them to my friends to share the taste of wonderful meat. 