First of all, I must admit I'm not a good cook. When I lived alone,all by myself,I never cooked. In fact,I hated it. I could not understand the idea of spending hours in the Kitchen cooking something and then eating it in a few minutes. I didn't even butter my bread, I considered that cooking. But everything has changed. Now I cook dinner almost every night when K is home. But when he is out of town, I still never cook only for me.I discovered that I actually enjoy cooking for others. Last night I put together this simple menu. I thought it was ma-ma,but K thought it was totemo oishii. He asked for the 2nd serving.
Preparation. Mushrooms,red piman,and nasu. Parsley,garlic and onion. I use a lot of garlic when I cook pasta. You can never have enough garlic.With enough garlic,you can eat Asahi Shinbun.
I try to use whole-wheat pasta,not products made of refined flour.This one is my favorite.
Cooking time.
Final result. I piled mizuno, smoked salmon and cottage cheese on the top.
But still, my favorite recipe... eat out !