"[READ DOWNLOAD] Sunday Dinner at Grandma's: Grandma's Best Recipes for Delicious Dishes Full of Old-Fashioned Flavor, Plus Memories From the Heart (Everyday Cookbook Collection)
Copper Penny Carrots Contributed by Evelyn Love of Standish, ME 'A tasty recipe that goes way back! It can be refrigerated for two to three weeks, so it?s a handy make-ahead to keep on hand.' Directions: In a saucepan over medium heat, cook carrots in salted water until almost tender drain and rinse. Combine remaining"