渋谷 信州屋でせりそばを食べた記事を投稿した数日後にスーパーで根付きの芹を見つけました！
I previously posted an article about Japanese parsley soba noodles at Shinshu Soba. Not long after, I happened to find Japanese parsley with roots at the grocery store in my town.
ってことはせり鍋を作るでしょ！
舞茸、鶏モモ、ごぼうなどをネットのレシピを見て揃えました。っていうか子供の頃に宮城県に住んでいたんですけど、せり鍋が宮城県の郷土料理ということを知りませんでした💦
I gathered ingredients in order to cooking hot pot with Japanese parsley. I didn't know that hot pot with Japanese parsley is a local food in Miyagi prefecture before I looked for a recipe of that on the internet, even though I lived in Miyagi prefecture when I was a child.
まずはせりの根を丁寧に洗います。根が食べられるなんて知りませんよね、普通は。でも根が美味しいんです。
The first step is washing Japanese parsley very well, especially root part.
さ、準備完了。
I prepared all ingredients. I bought prepared burdock product, not fresh burdock because I don't have any other recipe using burdock.
鍋のつゆは鰹節の出汁にチキンスープを少し加えました。そこに醤油と酒とみりんで味付けをします。固い部分から入れて行って軽く煮て出来上がり。
I prepared the soup by shaved dried bonito and 2 tsp of chicken soup powder, and seasoned by soy sauce, sake, mirin according to the recipe on the internet. I put ingredients into the soup in the order of hardness.
うんうん、美味しい！
せりの食感と青臭い香りが最高です。ごちそうさまでした。
It was so good. The flavor and texture of Japanese parsley were very good. Hot pot requires Japanese sake, right? I of course drank sake.
次の日に残った鍋のつゆでせり蕎麦を作りました。蕎麦は29円のドンキの茹でそば。はつかり製麺製です。
The next day, I cooked Japanese soba noodles with Japanese parsley using the hot pot soup. I bought cheap boiled soba noodles at Don Quijote, it was 29 yen and be produced by Hatsukari noodle factory corporation in Saitama.
根と固い部分を先に入れて、
I put root part of Japanese parsley first.
豚肉がなかったのでコクを加えるために天かすを入れました。信州屋のせりそばの方が数倍美味しいですが、これはこれで結構美味しかったです。ごちそうさまでした。
I didn't have pork, therefore I put tenkasu (deep fried small flour balls) on that for adding richer taste. It was good but not close to Seri Soba at Shinshuya at all. I need to visit Shinshuya to eat Seri Soba again to confirm the taste.
良い一日を。
Thank you for reading. Have a nice day.
Is your boss reliable?
I am sure that most of you say the best trait of boss is that listen members well, not moody and empower members. I think so too but I may not be a good boss. After my promotion, one of the members has changed her behaviours. She shows apparent hostility to me and she doesn't ask me and report me at all. I am really perplexed. She is well known as a difficult person and a team breaker. Nobody has accepted her to the team and finally she moved to our team 2 years ago. My boss has treated and led her very well but it may be difficult to me.