There are many delicious ramen in Japan.
But sadly, when foreigners go to a ramen shop in Japan, they all go to a specific ramen shop.
``Ippudou'' ``Icharan'' ``Nagi''
Isn't it around here?
These ramen shops are delicious in their own way, but there are many other delicious ramen shops.
As a world-class gourmet, I will introduce it to you (*´▽｀*)
Keika Ramen （ 桂花らーめん ）
It has stores in Shinjuku, Shibuya, Ikebukuro, Shinbashi, and other areas.
The system is Kumamoto Ramen.
Ramen ( らーめん )
The soup is made from pork bones, and fried garlic paste is blended into it.
The base is salty.
The taste is strong and addictive.
Taromen ( 太肉麺 )
This is ramen with cabbage and braised pork on top.
This braised pork belly is tender and very delicious！！！
That's why this " Taromen " is the most popular.
Takanadon ( 高菜丼 )
There are also rice dishes on the side menu.
This is a small amount of stir-fried minced meat and mustard greens on top of rice.
You can also order it as a set menu with ramen.
I love this ramen and have been going to this ramen shop for about 223 years.
I highly recommend all foreigners to eat at this ramen restaurant at least once (*´▽｀*)