『BBQ Japanese Style !!』

PIZZA to start with ~~~

This here is called a " Hata-hata "

fish ... Have you ever heard about Hata-hata or Buriko? Hata-hata is a prefectural fish in Akita ( norther part of Japan ).
Most of people in Akita know about this fish and they all love

it.

This fish is strange-looking and sticky cause it doesn’t have any scales ( I think ... ).
And the egg of Hata-hata, knowns as Buriko is popular and really tastes good

~ and of course had with Japanese sparkling rice wine

and next the shrimp to grilled

and ... this big fish called the " Hokke " also popular in northen part of Japan and in between, since I think I'm Japanese had to have rice ( ~ in our we use ... " 玄米 " Genmai ) and with this ....