Girls will like this dessert and they will be delighted, this ice cream is delicious and healthy.Prepare this dessert is easy.I'll write a recipe and you can make it at home.

     

 

 

 

  YOU WILL NEED:

Strawberries-400 g
Vanilla ice cream (or ice cream) --180 g
Cold water --70 ml
Sugar-2.5 teaspoons

   PREPARATION:

Wash the berries and let them dry, or defrost them and let the liquid drain. Take 300 g of strawberries and whisk in a blender until mashed. Lightly defrost the ice cream to make it soft. Mix the berry mass with the ice cream.
The resulting strawberry mass is spread out on silicone molds in the form of hearts and put in the freezer for 1.5-2 hours.
At this time, prepare the sauce-decoration. To do this, beat the remaining berries in a blender until smooth. mashed potatoes Add water and sugar to taste.
Remove the ice cream hearts from the mold and transfer to plates. Decorate the dessert with the prepared sauce and berries (strawberries or cranberries). If desired, you can put mint leaves.

Bon appetit.

This dessert is very tasty and light, it looks like a log and has this name. This dessert will appeal to adults and children and make it easy.I'll write a recipe and you can make this dessert at home.

     Main ingredients:

-125 gr. dark chocolate (chopped)

-4 eggs (separate the yolks from the whites)

-125 gr. sugar (fine-grained)

-50 gr. nuts (I use hazelnuts, finely chopped)

-250 gr. cream (I use fat 33%)

-4 tablespoons maple syrup

     ingredients for decoration:

-chocolate holly leaves

-cranberries

-powdered sugar (for sprinkling)

     Preparation:

1 - Preheat the oven to 180 degrees. Lubricate the metal mold with oil and cover with foil or food paper. In a water bath, melt the chocolate. Whisk the sugar and egg yolks into a light and very thick cream - this will take you about 15 minutes. mix in the cream nuts and slightly cooled chocolate.

2-Whisk the whites gently into a persistent foam and add parts to the chocolate cream. Pour the prepared dough into the pan and bake until the sponge cake rises, about 20 minutes. Put a sheet of food paper on the table, sprinkle with sugar and put a sponge cake on it from the mold. Carefully remove the foil or paper from the sponge cake. Cover tightly with cling film and allow to cool slightly.

3-Whisk the cream and maple syrup into a stable mass and spread the resulting cream on the cooled chocolate sponge cake. Carefully roll the sponge cake into a roll, using the underlying paper, starting from the short side and moving up from yourself. Transfer the dessert seam down on a platter, garnish with cranberries, powdered sugar and chocolate leaves.

4 - Our dessert is ready. You can eat with tea, milk or tea and coffee. Bon appetit.

This dessert is very light and will appeal to a sweet tooth. This dessert is called raffaello cake. This dessert is made from a light sponge cake, white chocolate, coconut chips, cream and mascarpone cream cheese. This dish will appeal to people of any age

I love to cook and know a lot of Russian dishes. I made a pie with meat and mushrooms, the pie is beautiful and delicious. This cake is not hard to cook and you can always please your friends and family if you cook this cake.

Мне было скучно, и я приготовил русское блюдо-блины с икрой и красной рыбой.