Speakeasy: The Employees Only Guide to Classic

Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined by Jason Kosmas, Dushan Zaric

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Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined Jason Kosmas, Dushan Zaric ebook
Page: 176
Format: pdf
Publisher: Ten Speed Press
ISBN: 9781580082532

The Gentleman's Table Guide, 4/5, 3/5 1884, Byron, O.H., The Modern Bartender's Guide, 4/5, 5/5. Zaric co-owns legendary NYC bar Employees Only, and he'll be featuring negronis made with newly-launched Ford's Gin. Format: Hardcover, 176 pages; On Sale: October 12, 2010; Price: $24.99; ISBN: 978-1-58008-253-2 (1-58008-253-X). This speakeasy-style bar started the revival of classic cocktail making, the story of which can be found in Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined. Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined. They also co-founded Macao Trading Co. THE EMPLOYEES ONLY GUIDE TO CLASSIC COCKTAILS REIMAGINED. Buy Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined? This shopping online sellers provide the very best and low price price which. In New York City and a consulting company, Cocktail Conceptions. BY JASON KOSMAS & DUSHAN ZARIC. Fried rice, preparation changes daily 8. Bolsa, Marquee Grill, The 86 Company). October 30th: Dushan Zaric, Speakeasy, The Employees Only Guide to Classic Cocktails Reimagined.

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