2014
Stir-fried Bacon and Japanese Radish
Deep-Water Shrimp on Rice
Candied Cumquat
Galette
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Mashed Sweet Potatoes Topped with Marron Glacé
Hum and Salad Seasoned with Cumquat.
Simmered Ebi-imo and dried cod.
Honey Salad
Braised Chicken and Lotus Roots.