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"[PDF READ ONLINE] The Best Grilling Cookbook Ever Written By Two Idiots

If we can grill it, you can grill it.We're Mark Anderson and Ryan Fey, better known as the Grill Dads, and often seen on Food Network, Today Show and across social media. We live and cook by a very simple mantra: You can make literally anything on a grill. We like to joke that people at home can look at us and say, &#8220If these two idiots can do it, I can too.&#8221 We&#8217re not trained chefs. We never attended culinary school. We&#8217re home chefs. Backyard connoisseurs. Grill enthusiasts. Weekend warriors. Grilling and barbecue are different. See, grills are a tool, a versatile heat source. BBQ, on the other hand, is a cuisine. We don&#8217t concentrate on making great low-and-slow BBQ, although we do enjoy doing that from time to time. We&#8217re here to show people how to use grills to cook anything and everything. From soups and salads to mains and appetizers&#8213the grill is a multifaceted tool you can use to turn out inventive and delicious food with a kiss of smoke and
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