おかずは食べやすいものになりました。
今日のねこ弁：
紅鮭のおにぎり
鶏肉のから揚げ
ツナ卵焼き
カボチャの甘煮
デザート：リンゴ
Onigiri, rice-ball, is a traditional popular lunch for us Japanese.
It's not that easy to make a perfect one.
The pressure to make it a ball and the amount of salt are both delicate matter.
That's why our favorite rice-ball is always our Moms'.
Today's nekoben:
rice-ball with sockeye salmon
fried chicken
baked egg with tuna
pumpkin cooked in sweet bonito soup
Dessert: apple