Yesterday my mother-in-law made Sunday dinner for us. 
I heard that traditiionally English people have rosted dinner on Sunday such as rosted checken, beef and pork.
The main dish last night was lamb. I was very suprised the enormas size of lamb. Take a look at the photo which my mother-in-law holding a leg of lamb
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Here is a photo my brother-in-law cutting rosted lamb. It is the man's job to do in Enland.
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This is a my plate with lamb and vegetables. 
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We had cramble made by my mother-in-law at the end. It was so delicious
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