MIKAN, mandarin orange, is one of the local specialty of Wakayama prefecture. As a souvenir, I bought a mikami ketchup. Here is my breakfast at home!

From the upper left

-Tofu with minced vegetables dressed with plum miso paste

冷奴、刻み野菜の梅味噌和え添え

-Boiled Jews mallow

モロヘイヤのおひたし

-Garden picked plum and cranberry jelly with candied Kumquat mixed with soda

庭のプラムとクランベリーのジュレ、金柑の甘露煮ソーダ割

-Chicken salad

ハーブチキンサラダ

-Yam cake dressed with Yuzu, citrus, miso paste

しそこんにゃくの柚味噌和え

-Fried vegetables and ham

野菜とハムの炒め物

-Poached egg with Mandarin Ketchup

ポーチドエッグみかんケチャップ添え

Big Breakfast as usual