In the northern hemisphere, May seems to be a flower-blowing month, so the full moon in May is called Flower Moon = Kagetsu.
2020/05/07 22:30 Photo by Flower Moon
Now that I can shoot with the iso6400 on my digital camera, I can take beautiful pictures with the full range of telephoto I have! ..
It seems that the last "Super Moon" this year, so sometimes I might look up to the moon and calm my mind.
There is even a beautiful "moonlit night view" that I love and love.
It's uncommon for me to work in the refrigerator today and to work in the early morning, so my body got cold, and I went home after noon and went to bed for a while, so I just woke up.
On the way back, Mt. Fuji = Konohaya Sakuyahime / Okami Asama also saw the beautiful snow makeup for the first time in a long time, so it was a happy day together with Katsuki! ..
I took this opportunity to increase the number of readers, so I plan to update it a little more often.
However, as a general rule, Iwate runs three times a year, so if you look for a cut according to the season, you will soon run out of material.
Originally, I was supposed to visit Iwaｔｅ at the end of May, so I should have been able to prepare a new work ...
That said, there are still a few things to do when it comes to "飯food". The season doesn't matter too! ..
Iwate has many delicious foods.
In particular, the taste is nostalgic, which I thought when I was a kid when I was a child.
"Taste" that matches the tongue of Iwate people. Physically, it may have a strong salt content.
* I would appreciate it if you could look at the photo and think that you're wanna eat it.
This is ↓ today.
”Katsu curry”
The hue and volume are as they are in the photo.
By the way, the plate is a large plate. Rice is about 3 meals.
* It has been successfully reproduced realistically ↑, it is true! ..
Fail with the sauce! Roux was already sweet enough.
I found it when I got on the Sanriku Railway, and entered the Sakamoto Shokudo at Sakari Station! ! ..
I haven't seen such colors and ingredients like Japanese curry.
The nostalgic home-cooked curry with the sweetness of the onion is cooked with a little bit of the cutlet and fried for a long time. ..
Since the back of the shop is a Sanriku Railway garage, it seems to be a luncheon for staff, and the amount is very large.
It seems that even elementary school students would be left behind without risk ~. But the taste is so good! ! ! ..
Ah, no. I'm already eager to eat.
Tabelog information ↓ will also be raised for the time being.
