Tuna #sashimi can be separated into two parts... Tuna #sashimi can be separated into two parts, where with enough fats and without. #toro, called in #japanese is very popular and expensive. 900g, 35euro. Good quality for #sushi TKYさん(@taketakebeauty)が投稿した写真 - 2015 Dec 30 1:59am PST