aco's oishii recipes - Firefly Squids Marinade-

Here in Japan, we cook not only Japanese foods but also enjoy cooking othere country's as well at home like Itarian, French, Spanish, Chinese, Thai, Indian etc etc etc.

I think it is because those foods are very popular in Japan and we can get the ingredients of those foods very easy at supermarkets.

aco's oishii recipes (which is called ”aco meshi”) are very simple and easy but look very nice and dericiouse😋✨

Today's ”aco meshi” aco's oishii recipe🍅

<Boiled Firefly Squids Marinade>

Boiled Firefly Squids

Boiled  Broad Beans

Cucumber

Cherry Tomatos

Dill

Salt

Black Pepper

Vinegar

Olive Oil

Cut cucumber about the same size with broad beans and put it into a bowl togather with boiled firefly squids, boiled broad beans and cherry tomatos. Then add salt, black pepper, vinegar and olive oil.

Add french mustard and grated or chopped onion as well if you want to make it not very sour.

The flavor of dill stimulate your appetite and also makes you feel refreshed✨