Japanese home cooking is warm, comforting food that fills the stomach and soothes the soul. Here are some heart-warming recipes that are perfect for winter.1. *Tonkotsu Ramen*: Rich pork bone soup with chewy noodles and tender pork.
2. *Oden*: A hearty stew of minced fish with daikon, carrots and potatoes simmered in a flavorful broth.
3. *Gyudon*: Thinly sliced beef and onions simmered in sweet soy sauce and served on top of hot rice.
4. *Curry Rice*: A Japanese twist on Indian curry, it is made with beef or pork, potatoes and carrots simmered in a flavoursome tomato-based sauce.
5. *Miso Soup*: A classic, heart-warming soup made with miso, dashi stock, and tofu. Perfect for cold winter days.
These dishes are sure to warm your heart and your belly during the cold winter months, so keep warm and enjoy!