What is your image of Japanese food during summer? 
Sushi and tempura? Yes, you are right but there is one more thing which is called "edamame", green soybeans.
Here is the picture of edamame. The conbination of boiled green soybeans and beer is really good especially summer time. 
Click here to see the extended version↑
A farmer nearby told me how to boil them. The secret is to use lots of salt. Also, to cool down the temperature as quickly as possible using an electric fan.
Do you like edamame? 
