LINGO Cooking Club 2/25

テーマ:
Good evening to our Readers!! 
How are you today? It's a little cold out still but Spring is in the air!!!! チューリップ

On Saturday, the LINGO Cooking Club members got together and made a seasonal special called "Strawberry Dessert". We used 3 packs of さちのか strawberries!!!! ラブ
{C7CE0F0B-07CB-49C1-A9BF-CD5D232D3A5E}
We crushed, we sliced, we measured, we mixed, we whipped, we beat and finally we were almost done!!イヒ
{1A1A71F4-A3F3-447C-8EDF-277FD1B11737}
After pouring over the final layer, we placed our Strawberry Dessert into the fridge to set. The finished product was this:
{6B24845F-D9F4-448E-B140-19714FB17D8A}
My personal preference is to use graham wafer crumbs for the base for this recipe, but today we used the standard recipe and used pretzels. The salty crunchy pretzel crust is a nice match for the sweet creamy middle later and the top jelly layer but, it depends what you like. ウインク
Thanks to everyone who came on Saturday. I hope you try this recipe again sometime. Maybe next time with graham crackers. ニコ

Have a great week!!ウシシ
いちごMaya