In Kamata, there is a really good Mexican restaurant called Jalisco. I really like
their taste, so I go there once a week.
They bake real tortilla every day, never use frozen one. That is so tasty and have
very good flavor too.
They kindly invited me to cook Tamales very traditional Mexican dish at their home.
Use corn flour, put some oil and salt and chicken soup in it. Mix well and put
poled chicken, cheese, and jalapeno on the corn skin, and roll it. Steam them
in a pan. Depends on the area or family, they put others. That was traditional
Tamales. Their food history has over 7,000 years!!
After steamed, I tried some of them. Awesome!!!!!!
I really like Mexican food. They recommend to put Salsa verde sauce. So I tried
I really enjoyed cooking, and I felt I am so lucky to experience such a real cooking
occasion in Tokyo!!
I f you have interest, please try to visit Jalisco in Kamata.
They open Tue-Sat 11:30-15:00, Sat 17:30-21:00.
Thank you Maria-san Eri-san and Papa-san!
Eri-san, Hope to see you and your baby soon...
Hasta la Vista!!